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The staff at Shea-Noel Interiors has an amazing *TREET* for all of you!

No Name Crock-Pot Concoction

I have burned cheerios on the stove.

I have destroyed a pan making tea.

I have ruined the love of a home cooked pan cake breakfast.

But tonight? I cooked.

Yes. It's not a typo. I, Shandra, cooked a meal tonight and didn't harm anyone in the process.

If you don't know? Cooking isn't a forte of mine.  I am NOT going to add that to the list of things I enjoy doing, or attempt to be good at. But, I will say it was good in the aspect of taste. The kids ate it. The neighbors enjoyed it. But best of all, when I told my husband *dinner is cooked*? He was speechless.  He ate it, liked it and lived to tell about it.

So here goes a first for me.  A recipe.

No Name Crock-Pot Concoction by: Shandra Blackwell

1 can of chili hot beans
1 can of potatoes
1 can of black beans
1 box of farfalle noodles
1 can of rotel
1 can of chicken broth
1 teaspoon of cumin
1 teaspoon of black pepper
2 cups of water
2 cups of Velveeta cheese

Turn the crock pot on low. Combine everything BUT THE CHEESE. Cover, cook for 3 hours.
Cut up the Velveeta into small chunks, and add into the crock pot about 30 minutes prior to serving.

DONE.

Now, I am not going to comment on how it looks...but as a mom on the run - it was perfect. I hope you all enjoy it - We've added it to our easy list and if I were a girl scout? I would've earned a badge.

Happy trails! Shandra








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